The other day on Howcast got a tip about making fresh juice.
Apparently, to get more juice out of your citrus fruit, put it in a bowl
of warm water for 5 minutes after removing it from the fridge.I couldn't believe it! I went the bartending school! Why didn't they teach us this?
But, that resulted in this great twist on a Gin & Ginger.
1. In a rocks glass add 1 oz. gin and 1 oz. fresh squeezed grapefruit juice
2. Fill rest of glass with ginger ale
3. Drop in a squeeze of ginger puree and serve.
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